Water droplets coalesce at the center of a heated pan during the Leidenfrost effect, where film boiling insulates the droplet.

Water droplets coalesce at the center of a heated pan during the Leidenfrost effect, where film boiling insulates the droplet.

By Ryan Coyle, Adam Sokol, Philip Latiff, and Michael McCormack. for Spring 2014 Team First.
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