By Kelsea Anderson, Haleigh Cook, Samuel Ballard, Scott Wieland for Fall 2015 Team First.
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Dry ice beneath dyed oobleck (corn starch and water suspension) creates foggy bubbles that splatter dye as they pop.

Dry ice beneath dyed oobleck (corn starch and water suspension) creates foggy bubbles that splatter dye as they pop.
Flow Vis Guidebook
- Introduction to the Guidebook
- Overview 1: Phenomena. Why Does It Look Like That?
- Overview 2: Visualization Techniques
- Overview 3: Lighting
- Overview 4 - Photography A: Composition and Studio Workflow
- Overview 4 - Photography B: Cameras
- Overview 4 - Photography C: Lenses - Focal Length
- Overview 4 - Photography C: Lenses - Aperture and DOF
- Overview 4: Photography D: Exposure
- Overview 4 - Photography E - Resolution
- Overview 5 - Post-Processing
- Clouds 1: Names
- Clouds 2: Why Are There Clouds? Lift Mechanism 1: Instability
- Clouds 3: Skew - T and Instability
- Clouds 4: Clouds in Unstable Atmosphere
- Clouds 5: Lift Mechanism 2 - Orographics
- Boundary Techniques - Introduction
- Dye Techniques 1 - Do Not Disturb
- Dye Techniques 2 - High Visibility
- Dye Techniques 3 - Light Emitting Fluids
- Photons, Wavelength and Color
- Refractive Index Techniques
- Art and Science
- TOC and Zotpress test